Steak Tips with Red Wine Sauce Red Meat Beef Dinner
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Steak Tips with Red Wine Sauce

Steak Tips with Red Wine SauceGarlic Red Wine Steak Tips

Steak Tips with Red Wine Sauce

Steak is about one of my husband's most favorite things besides his family and bacon. He could eat steak for breakfast, lunch and dinner plus snack time as well.  He really loves his red meat and while we definitely partake in moderation, we never compromise on taste. We want our steak to taste amazing no matter what we do with it. We also want a little creativity because no one wants to eat the same kind of steak every time they have steak. As a result, we are always on the lookout for fun recipes that everyone in the house will love. These garlic red wine steak tips are the perfect blend of spicy garlic complemented by the flavor of the wine and they are just as good the next day so think delicious leftovers. We hope that you love this Steak Tips with Red Wine Sauce recipe.

If you are searching for braised beef tenderloin tips, burgundy beef tips, a braised beef tips recipe, red wine braised beef tips or even braised beef tips, then our beef tips in wine sauce are exactly what you need.

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Steak Tips with Red Wine SauceSteak Tips with Red Wine Sauce


Garlic Red Wine Steak Tips 1Garlic Red Wine Steak Tips 2Garlic Red Wine Steak Tips 3Directions

  1. Place the trimmed meat in a dish and coat with the wine, Worcestershire sauce, mustard seeds and add in the smashed garlic.
  2. Mix everything well and then set in the refrigerator at least overnight or up to 48 hours.
  3. When you’re ready to cook it, fire up the grill to medium heat and cook to your preference.
  4. These pieces were smaller so we did just a couple minutes on each side-but do keep in mind that grills will cook differently and the size and thickness of the meat will play a huge roll in how long it takes to for the meat to cook.

Whether you were looking for a beef tips in red wine sauce recipe, red wine beef tips, burgundy beef tenderloin tips, beef tips in burgundy wine sauce, sirloin steak with red wine sauce, cooking with red wine and beef, easiest delicious red wine steak sauce recipe or an easy wine sauce for steak, then this beef tips with wine sauce recipe will not disappoint. We hope that you loved this Steak Tips with Red Wine Sauce recipe.Garlic Red Wine Steak Tips 4Steak Tips with Red Wine Sauce

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23 Comments Leave a Comment »

  1. Dandi D

    This looks like a meal my husband would really like me to make for him

  2. Dandi D

    This looks like something my husband would really like me to make for him.

  3. If I were still eating meat this would be an amazing way to have those steak tips, such a nice marinade. I will show this to all my friends who love steak.

  4. Amy

    This is exactly the kind of meal I would love to enjoy on the grill. I cannot wait for the good grilling weather to hit.

  5. MY FAVORITE! I am trying to grill more, and this looks delicious. Especially the red wine part… 😉

  6. Oh that looks delicious, I am drooling! Steak and brusell sprouts my favorite meal. The garlic red wine sounds very tasty!

  7. Oh my, that looks absolutely amazing! My husband has been grilling more. I’ll have to have him try this.

  8. What a scrumptious looking meal. I can’t wait to fire up my grill again.

  9. Sherry

    I love a good steak. I can’t till it’s grilling season again.

  10. These look so yummy. I’m a disaster on the grill, but I’m going to talk my hubby into trying these steak tips on his next weekend off. I can drink some wine while he cooks, though… right? 🙂

  11. I would love to enjoy it on the grill! Such a great meal! So happy warmer weather will be here, so we can enjoy grilling more often!

  12. Reesa Lewandowski

    Oh this is a recipe I would just love! I have to give it a try when it becomes grill season here!

  13. That recipe looks so yummy! I can’t wait for it to warm out so we can start grilling out again! Definitely trying out this recipe!

  14. This looks super tasty. I am drooling. I am def. Going to try this. Thanks for the recipe.

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