Easter Marshmallow Bark Recipe

Easter Marshmallow Bark Recipe

My kids get so excited for Easter every year. We love baking Easter treats to share with friends and family. I especially love recipes like this one where little hands can easily jump in to help mom. In fact, this is the perfect recipe for all three of my children to help make and we can easily make changes depending on our preferences or what supplies we have on hand. This the cutest, tastiest and most festive Easter bark that I have seen yet. It is simple to make with just a four step process. We hope that you love this Easter Marshmallow Bark Recipe.

Easter Marshmallow Bark Recipe

Ingredients

• 1 Bag of Easter Bunny Shaped Marshmallows
• ½ Bag of Wilton White Confetti Candy Melts
• ½ Bag of Wilton Blue Candy Melts

Directions

1. Place both colors of candy melts into a bowl together and microwave for 1 minute. Pull them out, stir completely and then microwave again for 30 seconds at a time until they are completely melted.
2. In a large bowl, combine the Easter bunny shaped marshmallows and your melted candy mixture. Mix quickly, because you do not want your marshamallows to melt.
3. Press the marshmallow mixture into a flat casserole dish or baking pan until it forms an even layer, and then place it in the freezer for several minutes to harden.
4. Once hardened and cooled, you can cut your bark into pieces for a festive Easter treat!

No matter how you make your Easter treats, recipes like this can make them so much cuter. These make such a cute gift for teachers, the perfect snack for class parties or a fun Easter treat to enjoy at home. What are your favorite Easter treats and what kinds of treats does your family like? We hope that you are inspired by this Easter Marshmallow Bark Recipe. Happy Easter!