Beef Veggie Stir Fry Recipe with Pasta
As a busy family, we are constantly on-the-go during the week. My kids are involved in a myriad of activities and this sometimes means that my husband and I are passing each other in our cars as we shuttle kids back and forth. While we always want to make homemade meals, that is really not an option all of the time. The most important part to me is that we are sitting around the dinner table together enjoying our food. We sometimes resort to quick and easy options that the entire family loves like pasta. We hope that you love this Beef Veggie Stir Fry Recipe with Pasta.
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Beef Veggie Stir Fry Recipe with Pasta
Ingredients
- 1/2 onion, sliced
- 1/2 red bell pepper, sliced
- 1/4 cup sliced mushrooms
- 1/4 cup snow peas
- 1 yellow squash, sliced
- 1/2 pound stir fry beef
- 2 tablespoons extra virgin olive oil
- 1 jar traditional tomato sauce
- Salt and pepper to taste
Directions
- Season the beef with salt and pepper.
- Heat the olive oil in a pot until very hot.
- Add the beef and vegetables. Saute for a couple of minutes ( until the beef is browned ).
- Add the tomato sauce and bring to a simmer.
- Serve over pasta or rice.
We hope that you are inspired by this Beef Veggie Stir Fry Recipe with Pasta. Happy cooking!
That sounds so good. I am sure that my kids would love this for dinner one night.
This is a fun way to make something new than just plain spaghetti. I love the mix of these two ideas.
I love Prego! I never thought about adding more to my pasta than sauce so you have really inspired me to try more 🙂
This looks so tasty! I love making pasta dishes with Prego. I don’t always get this creative though.
That is a great recipe. Awesome idea for stir fry. Bet it was a great meal
This sounds and looks delicious. What a great recipe!
This would be a big hit in my household. Thanks for the great recipe.
Wow this looks so delicious! I haven’t ever had stir fry pasta before I think this would be delicious and really different than what we are used to!
Oh yummy! I love these quick and easy meals. The addition of vegetables with pasta really helps to keep things in balance.
I don’t think I have ever had a stir fry with this kid of noodles. This sounds delicious!
What a perfect hearty dish with the chilly weather that is settling in. I love the flavors you chose too.
I agree with Robin too, this is definitely a recipe the kids would like. Mine would be all over it in no time flat.
That looks like such a fantastic fall meal. I love rotini pasta anyhow.
This is interesting. I have never used spaghetti in my stir fry.
This looks like a recipe my family would love. I will have to get the ingredients i need so i can make this during the week for dinner.
Looks delicious… and nice and simple.
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