Easter Craft: Bunny and Chick Candy Packages
Easter is just around the corner and these fun little Easter bunnies and chicks are the perfect gift for school friends and neighbors, for the Easter bunny to hide, and to pop into Easter...
White Chocolate Peppermint Bark
White Chocolate Peppermint Bark
When was the last time you had peppermint bark? I love peppermint bark but I had never tried it until just a few years ago. Peppermint bark happens to be a combination of delicious taste, seasonal excitement, and a touch of holiday nostalgia that makes peppermint bark a popular Christmastime treat. We hope that this White Chocolate Peppermint Bark Recipe inspires you.
White Chocolate Peppermint Bark Recipe
Ingredients & Supplies
- 12 ounces white chocolate chips
- 2-3 candy canes
- Pure mint extract
- Parchment Paper
- Wilton Melting Pot
- Baking Sheet
Directions
- Begin by melting white chocolate chips in a melting pot on medium heat. As soon as the chocolate chips are melted, reduce the heat to warm.
- If you do not have a melting pot you can use the microwave to melt the chocolate chips 20 seconds at a time, mixing as you go, until chocolate is entirely melted.
- Line your baking sheet with parchment paper. Place unwrapped candy canes into a sandwich bag and smash with a rolling pin.
- Add two to three drops of mint extract to the melted chocolate and mix in. Add ¾ of the crushed candy cane to the melted chocolate and mix in.
- Pour melted chocolate into the center of your baking tray. Use a spatula to spread out the chocolate to a ¼ inch thickness. Sprinkle the remaining candy cane over the top of the chocolate.
- Allow the chocolate bark to harden, and place the baking tray in the refrigerator to speed up the process.
- When chocolate bark is completely hardened, breaks up into large pieces.
- Chocolate is ready to enjoy and can be stored in airtight containers for up to two weeks.
White Chocolate Peppermint Bark Recipe
There are several reasons why peppermint bark has become a Christmastime favorite. It all starts with the delicious taste. The cool, refreshing peppermint perfectly complements the richness of the chocolate, making for a delightful combination that many people enjoy. Peppermint bark is typically only available around the holidays, which contributes to its appeal. It creates a sense of anticipation and excitement as it signals the arrival of the festive season.
Some believe peppermint bark evokes a sense of nostalgia for simpler times, bringing back warm memories of past holidays. While peppermint bark has been around for a while, it wasn't until the late 1990s that it received a major boost in popularity. Companies like Williams Sonoma made it a holiday specialty, and it's become a staple ever since. We hope that you are inspired by White Chocolate Peppermint Bark Recipe. Happy candy-making!
