Strawberry Cream Cheese Danish Recipe

Strawberry Cream Cheese Danish Recipe

Strawberries, when in season, are some of the most juicy and delicious fruits out there. We love going to pick strawberries and then deciding which strawberry recipes we are going to try. While we have some old standbys that we love, we are always on the lookout for new things to do with our strawberries. Are you looking for a new dessert or even a new snack or a new strawberry recipe? In today’s world, some snacks have become plain and mundane. Desserts have become the same day in and day out or just skipped completely. We hope that you love our Strawberry Cream Cheese Danish Recipe.

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Strawberry Cream Cheese Danish Recipe

Ingredients

• 1 package (2 sheets) Pepperidge Farm Puff Pastry
• 1 8oz package cream cheese, softened
• ½ cup powdered sugar
• 1 tsp vanilla extract
• 3 tbsp cup milk
• 1 cup strawberry jam, divided
• 1 egg
• 1 tsp water

Directions

1. Preheat oven to 350 degrees.
2. In a mixing bowl, combine cream cheese, powdered sugar, vanilla and milk.
3. Roll out puff pastry dough and using a pizza cutter or sharp knife cut an equal amount of strips on each side of dough about 1 inch apart.
4. Using a spatula, spread half of the cream cheese / yogurt mixture down the middle, and then cover with ½ cup of jam.
5. Starting at on end, cross over the strips of dough in a criss-cross pattern.
6. Repeat the process with the second sheet of puff pastry.
7. Beat egg and water together to make an egg wash and brush the tops of each Danish.
8. Bake for 22-25 minutes or until golden brown.

Whether you were looking for a strawberry cream cheese danish braid, a strawberry cheese danish or even strawberry cream cheese danish recipe from scratch, then you will love our strawberry cream cheese danish.We hope that you are inspired by this Strawberry Cream Cheese Danish Recipe. Happy baking!