Lemon Curd Pound Cake Recipe Dessert Divine Lifestyle

Lemon Pound Cake Recipe

Lemon Curd Pound Cake RecipeLemon Pound Cake Recipe

This cake recipe gets a double dose of lemon curd; not only is it topped with lemon curd, but there’s some baked into the cake as well! If homemade lemon curd isn’t available, feel free to use lemon curd purchased from the store instead but consider trying our decadent lemon curd recipe first. Top with whipped cream for an extra treat! We hope that you love this Lemon Pound Cake Recipe as much as we do.

If you came here looking for an easy moist lemon pound cake recipe, fall pound cakes, iced lemon bundt cake,moist lemon pound cake, old fashioned loaf pound cake, lemon pound cake recipe with lemon extract or even a southern lemon pound cake recipe, then you are in the right place.

Lemon Pound Cake Recipe


  • 1/2 pound butter, room temperature
  • 2 1/2 cups sugar
  • 4 large eggs, at room temperature
  • 3 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 1/3 teaspoon kosher salt
  • 1 1/4 cup lemon curd, plus more as needed for topping
  • 1/2 cup buttermilk
  • 1 1/4 teaspoons vanilla
  • 1/8 cup lemon zest

Lemon Curd Pound Cake Recipe


  1. In a mixer, beat the butter and sugar until light and fully mixed. Add the eggs one at a time until fully incorporated.
  2. In one bowl, sift together the flour, baking soda, baking powder, and salt. In a separate bowl, combine the lemon curd, buttermilk, vanilla, and lemon zest.
  3. Mixing the butter, sugar, and egg mixture on low, alternate adding the flour mixture and lemon curd mixture, starting and ending with the flour mixture.
  4. Preheat the oven to 350°F.
  5. Grease a bundt cake pan and dust with flour. Pour the batter into the bundt pan, then bake for 1 hour, or until a toothpick inserted into the thickest part of the cake comes out clean.
  6. Cool the cake completely, then serve with additional lemon curd as needed.

NOTE: For the easy lemon glaze for pound cake or the lemon pound cake glaze, we simply used lemon curd. But you can easily add an amazing icing glaze to your cake.

This recipe is a great dupe for the iced lemon pound cake starbucks, lemon pound cake allrecipes, lemon pound cake ina garten, paula deen lemon pound cake, lemon pound cake joy of baking or even lemon pound cake martha stewart. We hope that you are inspired by our Lemon Pound Cake Recipe. Happy baking.

Lemon Pound Cake Recipe Lemon Pound Cake Recipe

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3 Comments Leave a Comment »

  1. Lynne B

    This looks like it would go well with a cup of coffee! I love that you make your own lemon curd! The first time I ever tried lemon curd was when my SIL made it and I was hooked.

  2. Cynthia R

    He’s a nut for anything lemon and i love pound cake. Together this makes our perfect dessert. Thanks for sharing.

  3. ellen beck

    There isnt many things that can beat a good pound cake. I have never made lemon curd. Lemons arent plentiful here although in the winter (now) they are a bit less expensive. I would love to try these with those Myers lemons, that would be so good!

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