Candy Corn Parfait

Candy Corn Parfait

We love creating fun desserts around here and when it comes to the fall, we use things around the house and come up with some really fun things. Halloween is quickly approaching and if you love candy corn as much as we do, here is a quick trick to make a delicious candy corn parfait with ingredients that you may just have on hand. Your kids will love it and adults will love it as well. If you want to save a little money, grab a few bags right after Halloween when they will be on sale. We hope that you love this Candy Corn Parfait.

Candy Corn Parfait

Ingredients

• 10-12 ounce bag of candy corn
• 1 large box of vanilla pudding, prepared
• 1 box yellow cake mix, prepared as cupcakes
• 12 cups (clear 9 ounce solo punch cups work great)
• 1 can of whipped cream or make fresh whipped cream

Directions

1.  Line the bottom of each cup with candy corn.
2.  Slice each cupcake into three pieces (you should have circles that fit perfectly in your cup).
3.  Alternate cake and pudding until the cup is almost full.
4.  Top with a layer of candy corn.
5.  Garnish with whipped cream. Add sprinkles if desired.