Brown Sugar Glazed Rotisserie Pork Recipe
Brown Sugar Glazed Rotisserie Pork INGREDIENTS Pork Loin (we had two 1 pound pieces) 1 Medium Vidalia Onion Brown Sugar Worcestershire sauce Avocado oil extra virgin olive oil Salt and Pepper to taste ...
We're all about throwing down for our peeps! We love having folks over and getting the party started. But the real fun comes from inventing new recipes or putting a fresh spin on classics, which is exactly what we did this past Memorial Day. We wanted to fire up the grill, but also keep it chill with finger foods. So, pork was the clear winner.
Last weekend, my hubby and I concocted the perfect sandwich – it's all about grab-and-go goodness! No muss, no fuss, just pure mingling and good times. What's not to love? We hope this Mango Chutney recipe gets your creative juices flowing for your next shindig!
Calling all pork peeps! Ditch the dry chicken and forget tough beef, pork's the real king when it comes to grilling and BBQing. Not only is it bursting with flavor, but it's also easier on the waistline than those red meat options. That's a double win in our book!
So, whether you're craving a classic pulled pork sando, finger-lickin' BBQ pork chops, or even some yummy teriyaki pork, you've hit the jackpot. We've got all the recipes you need to whip up a fantastic meal.
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