Magic Candy Corn S'more Bars | Divine Lifestyle

Magic Candy Corn S’more Bars

Magic Candy Corn S'more Bars



  • 2 C. graham cracker crumbs
  • 1 C. butter, melted
  • 1 14 oz. can sweetened condensed milk
  • 1 1⁄2 C. flaked coconut
  • 1 C. S'more flavored candy corn
  • non­stick cooking spray

Magic Candy Corn S'more Bars4


  1. Preheat the oven to 325 degrees and spray a 8×8 or 9×9 baking dish with non­stick spray.
  2. Melt the butter and add to the crushed graham crackers and press the mixture evenly into the bottom of the baking dish.
  3. Pour the sweetened condensed milk evenly over the graham cracker mixture.
  4. Layer remaining ingredients over the graham cracker mixture and press down firmly with a fork so the ingredients stick.
  5. Bake for 25­30 minutes. The coconut will turn a nice golden brown color.
  6. Remove from the oven and let cool completely prior to cutting into 12 even squares.

Magic Candy Corn S'more Bars1 Magic Candy Corn S'more Bars 2

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2 Comments Leave a Comment »

  1. Nicole

    Candy corn smore’s sounds pretty awesome! I Love candy corn too one of my favorite Halloween candies!YUM!

  2. Julie Wood

    These are so yummy! I like the cute and fun recipe. I would love to try these and see how they taste. I bet they are fun to make!

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