Lemon Vodka Spritzer Recipe
Lemon Vodka Spritzer Recipe The lemonade cocktail spritzer drink is a refreshing and bubbly drink perfect for warmer weather or any time you crave a light and flavorful cocktail. But where did this seemingly...
If we take a look at coffee trends, then how to make frothy coffee at home is all anyone is talking about. I always see people talk about cold coffee drinks and a fun Dalgona recipe. Now it's our turn to share a fluffy coffee or a cold frothy coffee drink with you and we did it with our beloved Nutella. That's right. This coffee whip recipe gives you a delicious frothy coffee with amazing Nutella coffee foam. If you love chocolate and Nutella then this drink is for you! We hope that this Dalgona Korean Whipped Coffee Fluff post inspires you.
The frothy, delectable Dalgona coffee, with its light and airy texture, has taken the world by storm in recent years. But its journey to fame is more intriguing than you might think! Here's a glimpse into the history of this delightful beverage:
While the exact origins are debated, Dalgona coffee's roots likely lie in Macau during the 1990s. A former shipwright named Leong Kam Hon, after a debilitating accident, opened a coffee shop called “Wai Ting Coffee” (later renamed “Hon Kee”). He's credited with concocting the drink for a tourist couple in 1997, possibly inspired by similar whipped coffee drinks found in other parts of the world like Greece's frappe.
The drink remained under the radar until 2004 when it gained the attention of Korean actor Jung Il-woo. During a television show called “Stars' Top Recipe at Fun-Staurant,” he tried the coffee at Hon Kee and compared its taste to the Korean honeycomb toffee candy, “dalgona.” This comparison stuck, and the drink became known as “dalgona coffee.”
Fast forward to 2020, amidst the COVID-19 pandemic and social distancing measures, Dalgona coffee experienced a meteoric rise in popularity. A viral challenge on TikTok had people whipping up their versions, showcasing their creativity and patience. The calming, ASMR-like nature of the whipping process further fueled the trend.
Dalgona coffee transcended borders, becoming a global phenomenon. Cafes started offering it on their menus, and home cooks experimented with different flavors and variations. The drink's versatility, with its ability to be enjoyed hot or cold, blended with milk, or enjoyed plain, further cemented its place in coffee lovers' hearts.
Though the initial hype might have subsided, Dalgona coffee remains a beloved beverage. Its simple ingredients, ease of preparation, and frothy goodness continue to win over palates worldwide. Who knows, maybe it'll even inspire future coffee creations!
So, the next time you whip up a cup of Dalgona coffee, remember its fascinating journey from a humble Macau cafe to a global sensation. It's a testament to the power of simple ingredients, creativity, and a good cup of coffee to bring people together!
If you like your coffee frothy or want coffee with foam and Nutella, you can easily whip the coffee to have foam coffee at home. The best cold coffee drinks can be had at home with the best cold coffee drink recipes. We hope that are inspired by this Dalgona Korean Whipped Coffee Fluff recipe post. Happy drinking!
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really delicious
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Seeing these pictures makes me want to make coffee.
Looking Delicious I will try this one
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