Roasted Corn Salsa Recipe Fresh Corn on the Cob Divine Lifestyle
Sauces + Dressings

Roasted Corn Salsa Recipe

Roasted Corn Salsa RecipeRoasted Corn Salsa Recipe

Corn is one of life's sweetest treasures. My son has loved corn and most veggies since he was old enough to eat. We love making all sorts of vegetables and incorporate them in various ways. This is a delicious vegetable salsa that is sweet yet savory. It is delicious on its own yet perfect on chips, tacos, steak, other vegetables and even as a topper for soup. This is such an easy recipe to make and the fresh herbs taste unbelievably delicious. Every time we make this, it doesn't last for a second day. It really is that great of a recipe. You can absolutely switch out the peppers according to your preferences and even add additional herbs if desired. We hope that you love this Roasted Corn Salsa Recipe.


Roasted Corn Salsa Recipe


Roasted Corn Salsa RecipeDirections

  1. Heat the olive oil in a saute pan over high heat until hot. Add the corn and cook for one minute. Add the peppers and onions. Saute untill charred.
  2. The key is to not mess with the pan. Give it a stir, and then let it cook untouched for 45 seconds. Stir again and repeat.
  3. It's done when the corn and peppers have taken on a nice brown char.
  4. Remove from the heat and stir in the cilantro. Season with salt and pepper to taste.

Roasted Corn Salsa RecipeRoasted Corn Salsa Recipe

Roasted Corn Salsa Recipe

Whether you were looking for roasted corn and pepper salsa, roasted corn salsa for canning or even roasted corn and pepper salsa recipe, then our roasted corn salsa will not disappoint. We put this fabulous Roasted Corn Salsa on our Asian BBQ Brisket Tacos!

Roasted Corn Salsa Recipe

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2 Comments Leave a Comment »

  1. M.Clark

    This looks delicious, just looking at the picture I knew it was corn but I had no idea it was salsa. I can’t wait to try this, thank you for sharing this recipe.

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