Puff Pastry Apple Tart
Puff Pastry Apple Tart This puff pastry Apple Pie recipe is going to become the star of your holiday baking. If your home is like mine, then you are probably already in full holiday...
Caramel Apple Tart
Caramel Apple Tart
If you are searching for a caramel apple tart, then look no further. What is interesting is that we LOVE the Omaha Steaks caramel tartlets. Friends gave us some for the past few Christmases and honestly, we have to hide them from the kids in a box in the freezer that they believe are vegetables. Our caramel apple tartlets sit on a bed of sweet rice that is warm and delicious. Then with the apple filling and flaky crust, you kind of have the trifecta of apple tart goodness. We hope that this post inspires you.
Caramel Apple Tart
Ingredients for the Sweet Sticky Rice
- 1 cup white rice
- 1 cup apple juice
- 1/4 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/4 cup honey
Ingredients for the Caramel Apple Filling
- 2 Granny Smith apples, peeled and cut into 1/4-inch cubes
- 1/4 cup chopped walnuts
- 1 tbsp butter
- 2 tbsp sugar
- 1/2 tsp cinnamon
Caramel Apple Tart
Directions
- Start with the sweet sticky rice. Place the apple juice, nutmeg, cinnamon, and honey in a pot. Bring to a boil.
- Add the rice, stir, cover, and remove from heat. Allow the mixture to rest for 5 minutes.
- Transfer the rice to a shallow pan and refrigerate until cold.
- Heat the butter in a saute pan over a medium flame. Once hot and bubbling, add the apples, walnuts, and sugar.
- Cook for about five minutes, until the apples soften and begin to slightly brown.
- Stir in the cinnamon and remove from the flame. Refrigerate.
- Next, assemble the caramel apple tart. You need 1 box of mini tartlet shells, 1 recipe of rice mixture, and 1 recipe of apple mixture.
- Fill each tartlet shell to the top with the rice mixture (about 1 heaping tablespoon of rice). Press the rice lightly into the shell.
- Top with the caramel apple mixture. Enjoy.
We hope that this recipe inspires you. Happy baking!
I have been trying to eat healthier lately but this looks DELICIOUS! I suppose one little pie won’t hurt, right?!
Never thought about putting rice in a tart, but I bet it could tastes really good. Might be a fun dessert to try.
my daughter will love this recipe. She loves rice and apple so much!
Wow, this is interesting. Apples and Rice? I’d never think of this. I would love to try and see how this tastes. Very different i bet!
We love rice around here so this treat would be a hit fr us. Thanks for the recipe, now I’d like to try it.
I have never tried rice in a tart before! That’s a unique idea!
What a yummy looking recipe. It looks like something my family would enjoy.
I never would have thought of putting rice in a tart with apples. They look really good. I will have to give it a try.
This sounds like a really neat fall recipe! I would never have thought to use rice in a tart – but it sounds delicious!
These would be great for a party. I never would have thought to do something with apple and rice. Add the cinnamon, yum.
Wow. I did not know you can prepare rice with a sweet taste. I always had mine steamed or stir-fried. I love apples and combined with rice would be an interesting treat.
That looks really good! I can’t wait to make this for my family.
These look so delicious and easy to make. I am always looking for new recipes. The kids are going to love these.
I am a huge rice eater, but I certainly haven’t tried tarts with rice. That’s definitely interesting and it looks delicious. I can’t wait to try it.
Omg these apple tarts sounds pretty delicious! Perfect fall treat. Apples are the best!
I never had like this before but sweet rice does sounds good to me! I would love to try this recipe very soon.
Looks like a great and simple recipe! Cant wait to make this for an appetizer at the next football party!
I’ve never made my own tarts before but it sounds yum! I need to try this recipe
A great sounding recipe. This is something that we would love to try for a snack.