Naturally Sweetened Cranberry Sauce Recipe Divine Lifestyle
Sides + Salads

Naturally Sweetened Cranberry Sauce Recipe

Naturally Sweetened Cranberry Sauce RecipeNaturally Sweetened Cranberry Sauce Recipe

One of my favorite side dishes has got to be the cranberry sauce. Can you believe that I never even tried cranberry sauce until I was in my 30's? I didn't even know that I liked cranberries. Now I can't get enough. This very simple cranberry sauce will simmer beautifully while you prepare other things and it will make your house smell amazing.  The best part is that there are no refined sugars or high fructose corn syrups to worry about. We hope that you love this Naturally Sweetened Cranberry Sauce Recipe.

Naturally Sweetened Cranberry Sauce Recipe

Naturally Sweetened Cranberry Sauce Recipe

Ingredients

  • 12 ounce bag cranberries, washed
  • 1 cup sweet white wine (we used a riesling)
  • ½ cup pure maple syrup (add a little more for a sweeter taste)
  • orange zest
  • orange rind

Directions

  1. Combine all ingredients in a pan set to just under medium heat.
  2. Bring a simmer and let reduce for about 20-30 minutes. Depending on how much you would like the berries to break down, you may want to cook a little longer for a smoother sauce.  You do not need to cut them ahead of time as they will split while heating and do it on their own in a sea of beautiful pink froth.
  3. When the time is up, use your stick blender to quickly pulse just a little bit of the mixture, you’ll want to leave some of the cranberries whole for a perfectly homemade look.
  4. Transfer to a serving dish, you may enjoy hot or chilled. Garnish with a twist of orange.
  5. Keep in sealed container, refrigerated for up to one week.

This is such an easy to make recipe that is loved by adults and kids. Use the leftovers as a condiment for sandwiches. We hope that you are inspired by this Naturally Sweetened Cranberry Sauce Recipe. Happy holidays.

Naturally Sweetened Cranberry Sauce Recipe

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