Sheet Pan Suppers Meatless Cookbook by Raquel Peizel
Food

Sheet Pan Suppers Meatless Cookbook

Sheet Pan Suppers Meatless Cookbook

This Sheet Pan Suppers Meatless Cookbook + $100 VISA #Giveaway #SheetPanSuppersMeatless post is sponsored. 

Sheet Pan Suppers Meatless Cookbook + $100 VISA #Giveaway #SheetPanSuppersMeatless

Why stress over preparing several separate dishes for your family when you can have a healthy meatless dinner all in one? Meatless Meals to Love! Busy moms like me will love the Sheet Pan Suppers Meatless cookbook because the meals are easy to make, take very little time to prepare, and most importantly – taste great! Further reinventing the one-pan meal, award-winning food writer Raquel Pelzel makes it easy to create satisfying, wholesome meat-free meals using just a humble sheet pan.

Excerpted from Sheet Pan Suppers Meatless by Raquel Pelzel (Workman Publishing). Copyright © 2017.

Sheet Pan Suppers Meatless Cookbook – Now in Stores!

Sheet Pan Suppers Meatless is the follow-up book to Sheet Pan Suppers and is completely vegetarian. The magic of Sheet Pan Suppers is back, bringing its inspired one-pan approach to vegetarians, flexitarians, vegans, those following a gluten-free diet, and everyone who's interested in adding delicious, meatless meals to their repertoire.

Not only is cooking on a sheet pan incredibly easy and convenient, but it uses three techniques-roasting, baking, or broiling-that intensify flavors, resulting in vegetable-forward cooking that has never tasted so good.

Excerpted from Sheet Pan Suppers Meatless by Raquel Pelzel (Workman Publishing). Copyright © 2017.

Excerpted from Sheet Pan Suppers Meatless by Raquel Pelzel (Workman Publishing). Copyright © 2017.

And never has cooking on a sheet pan been so creative. Here's how to cook pasta in a sheet pan-like No-Boil Mac and Cheese or Orzo with Pan-Roasted Tomatoes, Lemon, and Mozzarella. How to cook soups, salads, and stews in a sheet pan-including Roasted Tomato Gazpacho with Toasty Croutons, Chickpea and Squash Stew with Crispy Tofu, and Sweet Potato, Arugula, and Pecan Salad. Plus here's how to make chips (Sesame-Miso Kale Chips), pizzas, potpies, vegetable braises, risottos, polenta, granola. And desserts, of course, from a Pear Galette to Dulce de Leche Pumpkin Squares to an incredible vegan Sticky Toffee Pudding.

Excerpted from Sheet Pan Suppers Meatless by Raquel Pelzel (Workman Publishing). Copyright © 2017.

Amazingly convenient, amazingly versatile, amazingly tasty, Sheet PanSuppers Meatless reinvents plant-based cooking, making it easy for everyone to put vegetables front and center at the family meal.

Sheet Pan Suppers

About the Author: Raquel Pelzel

Raquel Pelzel has created original recipes for Saveur, the Wall Street Journal, Every Day with Rachael Ray, Shape, and Epicurious, among many others. Formerly an editor at Cook's Illustrated and the senior food editor and test kitchen director for Tasting Table, Pelzel has written more than 20 cookbooks and has judged Food Network shows including Chopped Junior and Beat Bobby Flay. Pelzel lives in Brooklyn, New York, with her two sons.

Buy the Sheet Pan Suppers Meatless Cookbook here!

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Enter to win Sheet Pan Suppers Meatless & a $100 VISA Gift Card

Sheet Pan SuppersDivine Lifestyle is partnering with Workman Publishing on a giveaway for one (1) lucky winner to receive a copy of Sheet Pan Suppers Meatless by Raquel Peizel and a $100 Visa gift card. Sheet Pan Suppers Meatless by Raquel Peizel is now in stores.  Enter to win a copy for your own! Use the Rafflecopter to enter.

One (1) winner will receive:

  • a copy of Sheet Pan Suppers Meatless
  • and $100 Visa gift card to stock up on veggies!

Open to US addresses only. Prizing and samples provided by Workman Publishing.

a Rafflecopter giveaway

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188 Comments Leave a Comment »

  1. mami2jcn

    I’d like to try the Dulce de Leche Pumpkin Squares.

  2. Jessica To

    I would like to try the Three Cheese Crispy Mushroom Parm Sandwiches.

  3. Cheryl B

    The e Three Cheese Crispy Mushroom Parm Sandwiches sound delicious.

  4. Michelle C

    I would like to try the Spinach Roasted Root Petals!

  5. ellen beck

    That slab quiche sounds wonderful! It would feed the whole crew plus taste great!

  6. Beth T.

    As a vegetarian, many of these sound great to me.  I think I’d start with Orzo with Pan-Roasted Tomatoes, Lemon, and Mozzarella.

  7. Beth T.

    I commented on “North Lake Tahoe”. https://www.instagram.com/p/BYW6-0zjkXU/?taken-by=stacieinatlanta

  8. Beth T.

    I commented on Bradenton Riverwalk.

  9. Shelley W

    I would like to try the Slab Quiche with spinach, goat cheese, and onions.

  10. Noelle Carroll

    That three cheese mushroom sandwich looks so mouthwatering, I think I will be making that for dinner this weekend!

  11. Elicia P

    So much sounds good. Sweet Potato, Arugula, and Pecan Salad.

  12. I would like to try the 3 cheese c mushroom parm sandwich

  13. Laurajj

    Oh I would love to try the Three Cheese Crispy Mushroom-Parm Sandwich!

  14. Ellie Wright

    I would try the Three Cheese Crispy Mushroom-Parm Sandwiches.

  15. This cookbook was pretty much made for me and my preferred cooking style! I’ll definitely have to check it out and see how I do!

  16. What a great giveaway! I’m 100% a fan of sheet pan meals and meatless meals 😀

  17. Will G

    I would like to try the Three Cheese Crispy Mushroom-Parm Sandwich.

  18. rochelle Haynes

    I would like to try this one
    the spinach goat cheese pizza

  19. Stephanie Phelps

    I would love to try the Three Cheese Crispy Mushroom Parm Sandwiches.

  20. Lauren

    I would like to try the Eggplant and Provolone Pizza.

  21. mami2jcn

    10/19 I’d like to try the Dulce de Leche Pumpkin Squares.

  22. Rust

    The Three Cheese Crispy Mushroom-Parm is one I would like to try.

  23. Rachel

    I would love to try the smoky eggplant and provolone pizza. It sounds so good!

  24. This sounds like a fun cookbook to help switch things up a bit. Great giveaway too by the way, so cool!

  25. Tim

    WE generally only use our sheet pan for appetizers and side dishes, like french fries. A pan pizza would be a great recipe option.

  26. Maria Malaveci

    I would ♥ to try the Three Cheese Crispy Mushroom-Parm Sandwich!!

  27. Maria Malaveci

    I would ♥ to try the Three Cheese Crispy Mushroom-Parm Sandwich!! Thanks for the giveaway

  28. Samantha C.

    The spinach quiche looks amazing!!!

  29. Lisa Brown

    The slab quiche with spinach sounds great 🙂

  30. susan smoaks

    i want to try the Sweet Potato, Arugula, and Pecan Salad.  it sounds really good.

  31. Denise M

    I would like to try the Slab Quiche

  32. Bridgett

    I would also like to try the Slab Quiche. It sounds so good.

  33. Victoria Heckstall

    I would love to try all this recipe. I am looking forward to it. So delicious and tempting.

  34. Gina M

    I would love to make the cheese-mushroom parm sandwiches!

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

  35. Betsy Barnes

    I would like to try the Sheet Pan, No Boil Mac and Cheese. Sounds interesting.

  36. Tamra Phelps

    The Three Cheese Crispy Mushroom Parm Sandwich looks great to me. It reminds me of a Philly Cheesesteak, so I think it would definitely go over well here, lol.

  37. DEBIJOT

    I would love to try the smoky eggplant and provolone pizza recipe..

  38. Rosie

    I love the Smoky Eggplant and Provolone Pizza – wow! I rarely get excited about cookbooks, but this has me in its thrall! I love making vegetarian meals, and most sheet pan recipes are for meat recipes, unless just roasting veggies. This is wonderful!!! and I’m happy to see the post, as I hadn’t heard of this cookbook til now!

  39. Kelly D

    I would like the eggplant and provolone pizza.

  40. I’d love to try the eggplant and provolone pizza! It looks delicious.

  41. Anita Duvall

    The Slab Quiche with Spinach and Goat Cheese would be the first one that I would make. I love simple dinners like these.

  42. carol clark

     three cheese mushroom sandwich  looks like i couldnt mess it up hahaha goodness it looks so good with some cripsy chips and dip goodness 

  43. Jennifer Tilson

    I think I’d love to make the Dulce de Leche Pumpkin Squares recipe.

  44. Jeanna

    The Smoky Eggplant and Provolone Pizza sounds awesome!

  45. The three cheese crispy mushroom parm sandwich sounds so delicious! I’d eat that for lunch or dinner! Love mushrooms and parm!

  46. Reinhard S.

    The Slab Quiche with Spinach and Goat Cheese sounds really good, oh my.

  47. Wendy Pesce

    Since it is Autumn, i would love to try the Dulce de Leche Pumpkin Squares

  48. ewhatley

    I would love to try the Slab Quiche but must say I would serve it with meat on the side.

  49. Kim Pincombe-Cole

    The Orzo with Pan-Roasted Tomatoes, Lemon, and Mozzarella sounds so good!

  50. amber

    3 cheese mushroom crispy parm sounds good!!

  51. Soha Molina

    Slab Quiche with Spinach

  52. sarah s

    The Chickpea and Squash Stew with Crispy Tofu and Dulce de Leche Pumpkin Squares sounds really yummy.

  53. Jackie

    I love the idea of sheet pan suppers! I would like to try the slab quiche.
    Thank you!

  54. Melissa Storms

    The three cheese crispy mushroom parm sandwich sounds wonderful.

  55. Kristie F

    Three Cheese Crispy Mushroom Parm Sandwiches! Yumm!

  56. Audra O'Hara

    I’m all about meatless dinners, so I’d love to own this book. The rest of my family isn’t so ‘on board’ with meatless, but they would probably enjoy the three-cheese crispy mushroom-parm sandwich.

  57. I am not a vegetarian, but I love veggies and those dishes look good especially the Slab Quiche. Thanks for the giveaway! Good luck to me! 🙂

  58. Sarah Hayes

    The Three Cheese Crispy Mushroom-Parm Sandwiches are at the top of my list!

  59. This sounds like an absolutely amazing cookbook! I love meatless dishes, and sheet pan meals are so easy to make! Om nom nom.

  60. Pam

    I love making sheet pan suppers. This looks like a great cookbook for inspiration.

  61. Meagan

    These look like some delicious options. I may need to check this out for meal planning.

  62. Oh yes please! I love that she put together two things I love. Sheet pan cooking is something I enjoy and meatless meals is something we strive for each week.

  63. Those meals look so savory! You wouldn’t even think they’re all meatless. I really appreciate cookbooks like this because I learn so many healthy recipes that the family and I will enjoy.

  64. Ever since I started with my diet this year, I’ve been looking for more and more ways to enjoy veggies and limit my meat intake. I think this cookbook is just what I need! Just look at how good the food is!

  65. Terra Heck

    I’d like to try the Chickpea and Squash Stew with Crispy Tofu recipe. Thanks.
    partymix25(at)hotmail(dot)com

  66. Our Family World

    I love sheet pan dinners. They are yummy, healthy, easy to prepare and clean up is so quick! I also love the versatility these recipes offer, because you can add whatever you think would taste right.

  67. We eat meatless for most meals. I would love this cookbook as I’m always needing new ideas.

  68. I need to add this cookbook to my collection. As a vegetarian, I am always on the lookout for tasty, yet easy recipes. I would love to try the 3 Cheese Crispy Mushroom Parm Sandwiches first.

  69. Adaleta

    How cool, these recipes sound really yummy! I would love to try some of them!

  70. kristi

    Yum… so many tasty ideas. They all look so good and perfect ideas for menu rotation.

  71. Madonna

    I would love to try the Three Cheese Crispy Mushroom Parm Sandwiches

  72. That three cheese crispy mushroom parm sandwich is totally up my alley! I LOVE all things mushroom, and cheesy goodness, one sheet pan suppers are perfect for this time-starved single gal in the city! Most nights I get in super late and way too tired to cook anything intricate, especially during the week!

  73. Heather Dawn

    I want to try the The Smoky Eggplant and Provolone Pizza !

  74. Roseann Moss

    The Slab Quiche looks amazing

  75. Jillian Too

    I would love to try the Smoky Eggplant and Provolone Pizza.

  76. Natalie

    I would love to try the Three Cheese Crispy Mushroom-Parm Sandwich. It looks delicious!

  77. Annette

    I’d like to try Creamy Carrot Polenta with Winter Squash Ragu.

  78. Colleen Boudreau

    I’d like to try the three cheese mushroom sandwich.

  79. Kim Henrichs

    The slab quiche looks amazing!

  80. Susan Christy

    The Orzo with Pan-Roasted Tomatoes, Lemon, and Mozzarella sounds delicious!

  81. Starla

    This looks and seems awesome. More like something I am capable of doing without messing up, ha. I would love to try the Sesame-Miso Kale Chips!

  82. Andrea Williams

    I would love to try the Three-Cheese Crispy Mushroom-Parm Sandwich.

  83. Heather D

    The Spinach Goatcheese Pizza sounds interesting. I’ve never tried goat cheese.

  84. I would love to try more meatless recipes! I think this cookbook will do me a lot of good especially since it helps me create tasty recipes that even the kids will want to eat even if it’s meatless.

  85. Olivia B

    I would love to try the three cheese crispy mushroom parm sandwich

  86. Susan Smith

    I would love to try the Three Cheese Crispy Mushroom-Parm Sandwich!

  87. Shannon F

    I would love to try the Smoky Eggplant and Provolone Pizza!

  88. HS

    I would like to try smoky eggplant and provolone pizza.

  89. Patti

    The Smoky Eggplant and Provolone Pizza Recipe looks soooo good! I’d Try that first!

  90. Michelle H.

    I want to try the quiche.

  91. Dana Rodriguez

    No-Boil Mac and Cheese sounds good!

  92. shelly peterson

    I would like to try the slab Quiche.

  93. Kristen

    I’d like to try the Slab Quiche….yum!

  94. Tee Anderson

    I would love to try the quiche. 

  95. Carolsue

    I’d like to try the Roasted Tomato Gazpacho with Toasty Croutons

  96. Steph

    Yum! No boil
    Mac and cheese 

  97. shelly peterson

    I would like to try the slab Quiche!

  98. Tracie Cooper

    I would love to try the slab quiche, it would be perfect for Sunday brunch!

  99. Mary Gardner

    I would like to try the Smoky Eggplant and Provolone Pizza. I love having some new meatless meal ideas.

  100. Stefanie G

    I’d love to try the three cheese crispy mushroom parm sandwich.

  101. meredith

    The Slab Quiche with spinach, goat cheese, and onions look yummy

  102. Cindy Bowling

    My family will love the Three-Cheese Crispy Mushroom-Parm Sandwich.

  103. Terry

    I would love to try the mushroom parm sandwich. My family would love this.

  104. Cynthia R

    I most want to try the mushroom parm sandwich. That looks amazing!

  105. Dawn Schmidt

    I would like to try the Dulce de Leche Pumpkin Squares

  106. Lesley F

    I would try the Three Cheese Crispy Mushroom-Parm-Sandwiches

  107. Jeanna Massman

    I would like to try the slab quiche.

  108. Tina W

    Slab Quiche sounds perfect for a brunch get-together.

  109. amanda whitley

    i would like to try the recipe for the quiche

  110. M.L.

    The smoky eggplant provolone pizza looks like it;s to die for!!!

  111. Erin M

    I love goat cheese so the slab quiche sounds great.

  112. Shelby Terwell

    The recipes all look delicious, but I think I’d want to try the three cheese mushroom parm!

  113. Lisa

    I want to try the Three Cheese Crispy Mushroom Parm Sandwiches

  114. Kayla Klontz

    I’d most like to try the Three Cheese Crispy Mushroom-Parm Sandwich, it looks and sounds amazing!

  115. stella methvin

    I think I would like to try the spinach quiche.

  116. Maria Beas

    I would love to try the Three Cheese Crispy Mushroom Parm Sandwiches. Thanks for the chance to win such an amazing giveaway.

  117. Rosie

    I’d love to try the eggplant and provolone pizza! This sure sounds good!

  118. MaryAnn

    I would most like to try the three cheesy mushroom sandwich.

  119. Shelby Terwell

    I’d love to try the mushroom parmesan sandwich, it looks delicious!

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